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1 chocolate cake mix
1 pkg. 3 - 3/4 ounce instant chocolate pudding
1 pint sour cream
4 eggs
3/4 cup vegetable oil
1/3 cup Kahlua
6 ounces chocolate chips
Combine all ingredients except chocolate chops in mixing bowl until well blended. Fold in chips by hand. Pour into well-greased and floured bundt pan. Bake at 350 degrees F for about 1 hour. Let cool 20 minutes in pan then invert on cake plate. Serve warm.
3 comments:
This looks great. I might make it for the Christmas blog party. xoxo
This looks wonderful!
I love that you all are updating the blog. I have never had anything bad from the two of you . You all know how to cook!!
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